Refrigerated. Real. Remarkable.
We believe the best pickles are the ones you find in the refrigerator aisle, not on the shelf. That’s been our philosophy from the beginning, and it’s what makes Claussen Pickles different from every other pickle in the store. While others rely on heat processing and preservatives, we cold-pack our pickles to lock in the fresh crunch and vibrant flavor of real cucumbers picked at their peak.
Our commitment to refrigeration isn’t just a production choice—it’s a quality statement. When you bite into a Claussen pickle, you’re experiencing cucumbers that taste like cucumbers, with a crisp snap that only cold-packing can deliver. We never compromise on freshness, and we never cut corners with our ingredients. Every jar contains the same simple, honest ingredients: cucumbers, water, vinegar, salt, and natural spices.
From our classic Kosher Dills to our specialty varieties like Hearty Garlic and Hot & Spicy, each product in our collection represents our dedication to authentic pickle craft. We understand that pickles aren’t just a condiment—they’re a tradition, a flavor memory, and for many families, a non-negotiable part of the perfect sandwich, burger, or snack plate.
Today, Claussen Pickles continues to set the standard for what refrigerated pickles should be: fresh-tasting, authentically crunchy, and made with respect for both the ingredient and the people who love them. We’re proud to be the pickles that remind you what real pickles are supposed to taste like.
“The crunch isn’t an accident. It’s the result of cold-packing every single jar.”The Claussen Standard
Cold-Packed, Never Compromised
We refrigerate our pickles because heat processing destroys what makes a pickle great. Our cold-packing method preserves the natural texture, color, and flavor of fresh cucumbers. This isn’t the easier path, but it’s the right one. When you open a jar of Claussen Pickles, you’re opening a jar that’s been treated with care at every step—from the field to the fridge.
Honest Ingredients, Real Flavor
Our ingredient list reads like a recipe you’d write yourself: cucumbers, water, vinegar, salt, and spices. No artificial preservatives, no unnecessary additives, no ingredients you can’t pronounce. We believe transparency builds trust, and trust builds loyalty. You deserve to know exactly what’s in every jar, and we’re proud to tell you.
A Pickle for Every Moment
Whether you’re reaching for Mini Dills for snacking, Sandwich Slices for your lunch, or Hearty Garlic for your charcuterie board, we’ve crafted each variety with intention. Our collection isn’t about overwhelming choice—it’s about offering the right pickle for the right moment. Every product earns its place in our lineup by delivering the fresh crunch and bold flavor Claussen is known for.
What We Make
Our collection spans the full spectrum of pickle possibilities. Kosher Dills remain our cornerstone—the crisp, tangy classic that built our reputation. Mini Dills bring that same crunch in a snackable size perfect for lunch boxes and party platters.
For those who crave heat, our Hot & Spicy Pickles deliver bold flavor without sacrificing the signature Claussen crunch. Hearty Garlic adds aromatic depth, while our Bread & Butter variety offers a sweeter counterpoint for those who prefer a gentler tang.
From Whole Pickles to Sandwich Slices, Spears to Halves, every format serves a purpose. We cut, slice, and pack with the same attention to quality that goes into growing and selecting our cucumbers. Browse our complete collection and find your new refrigerator staple.
